SPECIAL MENU WEB BONUS 2020
STARTER
- Guacamole and anchovy on toast
COURSES
- Salmon ceviche with jam
- Ajo blanco cold soup with tuna slices and orange reduction
- Cod on clam soup
- Melon and cava sorbet
- Iberian pork sirloin with mustard sauce
DESSERT
- Warm chocolate ice cream ingot
- Coffee or herbal tea
DRINKS (3 per person)
- Beers with and without alcohol.
- Rioja red wine (Azpilicueta Cz.)
- White wine (Aura)
- Soft drinks and water.